By Sara Hennings A lot of people these days are embracing the foodie culture that has become a huge part of our generation. Gastronomic cuisine consisting of an amuse bouche, deconstructed dishes, and amazing presentations of some of the most simple ingredients. Hold up, amus…what? Don’t get me wrong, the foodie culture is fantastic and...Read More
By Becca Pilolla The most refreshing beverage your taste buds will endure after a hike uphill to the top of Capri, is a nice cool granita. More delicious than any Slurpee at 7 Eleven in the States can bring to you! A nice fresh blend of lemon mixed with ice to create a wonderful cool...Read More
