Tag

pasta

By Nicole Souza Well known for its pasta, pizza, and gelato, on my spring break, I was lucky enough to travel all throughout Italy through the Bus2alps Best of Italy trip, trying all different sorts of delicious foods. But Italy’s well-known basics aren’t the only things you have to eat when you go. Here’s a...
Read More
By Sara Hennings A lot of people these days are embracing the foodie culture that has become a huge part of our generation. Gastronomic cuisine consisting of an amuse bouche, deconstructed dishes, and amazing presentations of some of the most simple ingredients. Hold up, amus…what? Don’t get me wrong, the foodie culture is fantastic and...
Read More
As you begin to say goodbye to your study abroad semester, you also begin to say goodbye to some of the staple meals that have been in your diet for the past four months. Freshly pressed panino every day for lunch? Forget about it. Pizzas to the face for dinner? Probably not. There are a...
Read More